AROMSA custom flavour compound for food and beverage applications. Tailored taste profile for industrial food manufacturing.
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Narrow-range non-ionic based on synthetic C10 primary alcohol; low foaming with excellent wetting.
Very low-foaming blend with defoaming properties; “green” replacement for block polymers; soluble in 40% NaOH.
Highly hydrophilic non-ionic surfactant (HLB 17.9) with very low foaming; ~70% active.
Environmentally improved non-ionic blend as complete surfactant package for concentrated cleaners; Safer Choice listed.
NPE-free drop-in replacement for NP9/NP10 with matching cloud point and HLB, lower pour point.
Narrow-range non-ionic with dual cloud points for cleaning at high and low temperatures; Safer Choice and EU Ecolabel compliant.
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