Characteristic taste of emmental cheese
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Cationic surfactant hydrotrope and degreasing booster; readily biodegradable; RSPO certified.
Highly hydrophilic non-ionic surfactant (HLB 17.9) with very low foaming; ~70% active.
Low-foaming NPEO-free non-ionic surfactant (HLB 12.9) with excellent wetting and dissolving; ~90% active.
Narrow-range non-ionic surfactant on linear C9-11 alcohol; <1% free alcohol, very low odor, low foam; EU Ecolabel compliant.
Optimized surfactant blend for water-based alkaline and acid cleaners; EPA Safer Choice listed.
Low-foaming non-ionic surfactant based on n-primary alcohol (HLB 11.5) for industrial cleaning and degreasing.
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