Product Code: 8000324010400

Hamulsion BLCH

Carrageenan/LBG-based stabilizer for dairy gelling applications (desserts, flans).

Industry Segments:

Starches & Derivatives
Powder
Stabiliser Systems

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Technical Specifications

Supplier:

TATE & LYLE MOLD UK LIMITED

Chemical Family:

Starches & Derivatives

Composition (Active):

Stabilizer Systems

Product Category:

Stabiliser Systems

Product Function:

Emulsifier

Application/Performance:

Stabilizer / Emulsifier System

Application Area(s):

Dairy & Dairy Alternatives

Physical Form:

Powder

INCI / Chemical Name:

Carrageenan (E407) + Locust Bean Gum (E410) + NaCl + KCl (E508)

CAS / E Number:

9000-07-1; 9000-40-2

Ionic Class:

Biocide Head-Group:

Base Polymer:

Supplier Item Code:

8000324010400

HS Code:

2106909849

Related Products:

Carrageenan/LBG-based stabilizer for dairy gelling applications (desserts, flans).

Carrageenan/LBG-based stabilizer for dairy gelling applications (desserts, flans).

Carrageenan/LBG-based stabilizer for dairy gelling applications (desserts, flans).

Carrageenan/LBG-based stabilizer for dairy gelling applications (desserts, flans).

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Hamulsion BLCH

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Hamulsion BLCH

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