Product Code: [NEEDS CODE]

Modified Tapioca Starch CMS C3

Description:

Cross-linked modified tapioca starch for food processing applications.

Industry Segments:

Product Information:

Supplier:

Tate & Lyle

Chemical Family:

Starches & Derivatives

Composition (Active):

Modified Starches (Tapioca)

Product Category:

Starches

Product Function:

Starch/Texturizer

Application Area(s):

General Food Processing

Physical Form:

Powder

INCI / Chemical Name:

Cross-linked Modified Tapioca Starch

CAS / E Number:

9005-25-8

Packing Details:

Packing Value: 25
Packing Unit: KG
Packing Value: Bag

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