Product Code: 3525082-158

Neutrase 1.5 MG

Neutral protease for biscuit dough relaxation and controlled protein hydrolysis.

Industry Segments:

Cultures & Enzymes
Liquid
Carbohydrases

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Technical Specifications

This Product By:

Supplier:

NOVOZYMES A/S

Chemical Family:

Cultures & Enzymes

Composition (Active):

Metalloprotease (Neutral)

Product Category:

Carbohydrases

Product Function:

Enzyme

Application/Performance:

Baking Enzyme (process optimisation, quality improvement)

Application Area(s):

Bakery (Biscuit), Protein Hydrolysis

Physical Form:

Liquid

INCI / Chemical Name:

Neutral Protease

CAS / E Number:

EC 3.4.24.28

Ionic Class:

Biocide Head-Group:

Base Polymer:

Supplier Item Code:

3525082-158

HS Code:

35079090

Packing Details:

Packing Value: 20
Packing Unit: KG
Packing Value: Bag-in-Box

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Neutrase 1.5 MG

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Neutrase 1.5 MG

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