Product Code: [NEEDS CODE]

Hansen Sticks 50L

Hansen Sticks 50L — Enzyme, supplied by Chr. Hansen Middle East. Documentation in supplier folder.

Industry Segments:

Cultures & Enzymes
Powder
Microbial Cultures

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Technical Specifications

This Product By:

Supplier:

CHR. HANSEN MIDDLE EAST & AFRICA FZ-LLC

Chemical Family:

Cultures & Enzymes

Composition (Active):

Coagulant Enzyme Sticks

Product Category:

Microbial Cultures

Product Function:

Enzyme

Application/Performance:

Starter Culture (Cheese / Fermentation)

Application Area(s):

Cheese Coagulant — Stick Format (50L)

Physical Form:

Powder

INCI / Chemical Name:

Microbial Rennet (Mucor miehei)

CAS / E Number:

[REQUIRES CONFIRMATION]

Ionic Class:

Biocide Head-Group:

Base Polymer:

Supplier Item Code:

[NEEDS CODE]

HS Code:

[REQUIRES CONFIRMATION]

Packing Details:

Packing Value: 50
Packing Unit: U
Packing Value: Pouch

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Hansen Sticks 50L

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Hansen Sticks 50L

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