Product Code: [NEEDS CODE]

Crown Baker Roasted Malt

Description:

Crown Bake private-label bakery premix supplied to TC for distribution. Specifications pending Crown Bake product spec sheet.

Industry Segments:

Product Information:

Supplier:

Crown Bake

Chemical Family:

Bakery Premixes & Improvers

Composition (Active):

Roasted Malt Powder

Product Category:

Bakery Premix / Improver

Product Function:

Bakery Premix

Application Area(s):

Industrial Bakery, Bread, Pastry

Physical Form:

Powder

INCI / Chemical Name:

[REQUIRES CONFIRMATION — Crown Bake product spec pending]

CAS / E Number:

Blend — N/A (food product)

Packing Details:

Packing Value: 25
Packing Unit: KG
Packing Value: Bag

Related Products:

Benzalkonium chloride-type quaternary providing broad-spectrum antimicrobial activity.

Inherently biodegradable, non-persistent defoamer polymer with outstanding defoaming action.

Non-ionic based on branched Guerbet C10 alcohol with 8 EO; ~90% active.

Very low-foaming blend with defoaming properties; “green” replacement for block polymers; soluble in 40% NaOH.

Low-foaming/defoaming narrow-range non-ionic based on branched C8 alcohol; EU Ecolabel compliant.

Narrow-range non-ionic with dual cloud points for cleaning at high and low temperatures; Safer Choice and EU Ecolabel compliant.